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Italian Monk (Strega Edition)
A gin-led herbal sour layering saffron-bright Strega and honeyed Bénédictine over a firm lemon backbone.
AI-assisted recipe · verify proportions before serving
Servings
Ingredients
Story
Built as a drier, more spirit-forward alternative to equal-parts Monte Cassino riffs, this drink lets London Dry gin amplify the botanical side of Strega while Bénédictine supplies darker honey and spice notes.
Method
- Chill a Nick & Nora glass.
- Add all ingredients to a shaker with ice.
- Shake until thoroughly chilled.
- Strain into the chilled glass.
- Garnish with a lemon twist.
Notes
- The title is qualified as the Strega Edition because the catalog already contains two unrelated Italian Monk recipes.
- The orange bitters are optional but help join the gin’s botanicals to the two herbal liqueurs.